Grown for many thousands of years, emmer wheat or farro medio (Triticum dicoccon, also listed as Triticum dicoccum and T. turgidum subsp. dicoccum) is one of the oldest cultivated crops. This seed came to me labeled as ‘Black Winter Emmer’ (Triticum dicoccon var. atratum). Its long awns are indeed black, and the developing heads develop a blackish cast too, giving the heads a very handsome appearance. My plants reach about 6 feet tall, with strong stalks. If you’re interested in exploring the flavors of ancient grains, you may want to give this one a try in your garden. It’s also worth growing for use in fresh or dried arrangements or nature crafts. Full sun. Annual.
Collected in July 2022. At least 20 seeds, with the awns trimmed off for easier handling. I also have this wheat available in larger (half-ounce) packages here. Larger quantities may be available; you can reach me at email@example.com to discuss.
Please read the germination information as well before ordering.