Glycine max ‘Cha Kura Kake’ (Soybean) [12 Seeds]


Germination Information: Sow the seeds about 1/2 inch deep and 1 to 3 inches apart in late spring to early summer, at least a week or so after your usual last frost date.

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‘Cha Kura Kake’ soybean (Glycine max) is an uncommon variety that produces brown-and-gold seeds on plants reaching about 2 feet tall. Harvest them fresh for edamame or let them dry for later use. Be aware that deer and rabbits LOVE soybeans, so you may need to surround the plants with netting or wire fencing to protect your harvest. Full sun. Annual.

Harvested in September 2020. At least 12 seeds.


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